Ideal machine for quickly mixing meat, seasonings and other ingredients to create a homogeneous mixture for use in a wide variety of production requirements. The machine is easy to use on a daily basis and all its components are easy to clean. These kneading machines are designed to knead different types of meat and can therefore be adapted to the most varied production requirements, considering capacities from 30 to 150 kg. The models differ in the adoption of single-bladed (mod. K30 MP, K50 MP, K75 MP) or double-bladed (mod. K50 BP, K95 BP, K115 BP, K150 BP ). Very suitable for small and medium sized users who will find the small size and the structure made entirely of stainless steel the ideal device for their needs. Strictly complying with the European Directives, the safety equipment has been realized with extreme care considering the standard equipment of low voltage controls and emergency microswitches on the tank cover. The various work operations are facilitated by state-of-the-art technical solutions. A number of technical solutions make work operations considerably easier, including, in this order
– the tilting of the tank for emptying at the end of the processing;
– the impulse button which allows reversal to obtain a better dough;
– the removable paddles to simplify washing operations at the end of the process.
STANDARD EQUIPMENT:
– Stainless steel lid
– Tub tilting lever
– Single-phase or three-phase plug
– Wheels kit (2 of which with brake)
– Stainless steel structure and micro-bead blasted finish
– Removable blades
– Tilting tank
– Reversing direction
– Low voltage controls
– Safety microswitch on lid
Technical features
MOTOR POWER
HP 2 - Kw 1,5
VOLTAGE
400V/3/50Hz
TANK DIMENSIONS
790 x 500 x 385(h) mm
CAPACITY
85/95 kg
DIMENSIONS
1160 x 570 x 1031(h) mm
WEIGHT
110 kg
PADDLES
2
Request access to the private area
To see the prices of all products and request updated quotes, request access to the private area. Fill in the contact form and discover the advantages offered by Everest to its partners.