– Suitable for the needs of small and medium-sized restaurants.
– Practical, fast and extremely easy to clean and sanitise.
– AISI 304 stainless steel construction.
– Powerful ventilated motor with oil bath gearbox.
– High-performance, easily removable kneading blade.
– Interlocked stainless steel lid.
– Practical and removable hopper for optimal pouring of the liquid part.
– Stainless steel auger, spout and ring nut.
– Wide range of bronze dies available.
– Anodised aluminium tank
– IP 54 controls
– Forced ventilation system even when the engine is off.
Optional extras:
– Pasta cutter motor with speed variator.
Technical features
POWER
watt 370 - Hp 0,50
VOLTAGE
1ph
CAPACITY
lt 6
DOUGH CAPACITY
kg 2,1
OUTPUT PER HOUR
kg/h. 4.2
ø DIES
mm ø 59
A
mm 206
B
mm 411
C
mm 263
D
mm 577
E
mm 407
F
mm 489
G
mm 65
H
mm 353
NET WEIGHT
KG 28
PACKING DIMENSIONS
mm 750x580x800
GROSS WEIGHT
KG 37
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