Stainless steel structure and cooking chamber, internal lighting with halogen lamps, professional pressure door seal, cooking chamber with rounded corners for easy cleaning, low emissivity glass door, motors with automatic fan reversal, direct steam injection with electronic steam percentage adjustment, side door opening, version with mechanical and digital controls.
STANDARD EQUIPMENT:
Manual end-of-cooking timer 0-120′
Two motors with reverse
Internal light with halogen lamps
Technical features
LOAD CAPACITY
7 trays GN 1/1 (530 x 325 mm)
WEIGHT
115 Kg
EXTERNAL DIMENSIONS
937 x 821 x 875 mm
TEMPERATURE
30 - 280 °C
DISTANCE BETWEEN TRAYS
mm 70
POWER
10,5 Kw
VOLTAGE
230/400 V 50 Hz
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