Everest at Host 2021 in Milan! From 22th to 26nd October 2021 we will wait for you at Host in Milan, the fair of hospitality. For those who don’t know us yet, it will be a perfect chance to meet and talk about Everest world; if you already know us, we would like...
What does it mean Anti-Touch technology? It is a special processing technique with which the stainless steal surfaces are treated through a special anti-fingerprint finish able to maintain the elegance of the material unaltered, making the surfaces cleaning easier....
To safeguard food safety, a precise European regulations came into force in 1997, known by the acronym HACCP (Hazard Analysis and Critical Control Point). Why is hygiene in the kitchen important? Some eating disorders can arise from incorrect hygiene in the...
Everest food machines are implemented with components and materials that will not affect the functioning. Who uses the Everest equipment declares to perform the first routine maintenance after more or less three years from the very first use. This result is possible...
Is becoming always more important telling to our customers the story of the products that they are buying. However, any type of statement must be proven by objective data. When clients choose us, especially for the product related to the food industry, they relies on...
Today the offer of similar products on the market place creates confusion in the customers’ choice, the ability to be differentiate itself in the proposal should be therefore essential to induce the purchase. We must organize our presentation focusing only on the...
